Sundried tomato and balsamic vinegar spaghetti
  • 200 g Spaghetti(dried)
  • splash Olive oil
  • small jar sun-dried tomatoes
  • 1 medium red onion
  • small handful Basil
  • glug balsamic vinegar
  • salt & pepperto taste
  • parmesanto finish

heat a splash of olive oil in a pan, dice onion and roughly chop sun dried tomatoes and add to oil cook until softened meanwhile cook spaghetti in a pan of salted boiling water for approx 9 mins once sun-dried tomatoes and onion have softened add a good glug of balsamic vinegar to the pan and cook away for another few minutes. add the cooked spaghetti straight to the pan and toss everything together stir through fresh basil, season and finish with a sprinkling of parmesan


Schedule this meal:

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I'm Amy, wife to Mr T and mama of three. I'm a blogger, memory-keeper and happiness seeker. Mr and Mrs T Plus Three is a lifestyle, parenting and food blog. I hope you find something here you like..

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