• Ripe avocados
• Sun ripe tomatoes / finely chopped
• Sweet onion / finely chopped
• Coriander / finely chopped
• Lime / for the juice
• Salt
• Optional extras
• Green chilli pepper ( for that extra kick )
• Extra virgin olive oil ( for smoother texture )

Half your avocado and drop the flesh and the stone into the bowl. Add the lime juice and use a fork to mash up the flesh. Add the chopped tomatoes, sweet onion, and coriander and mix it all together. Season to taste. Take out the avocado stone and SERVE!